Pinnacle Mercantile Baking Sheet Set of 2 Nonstick 15.25” x 10.25” Cookie Pan Oven Tray

0 out of 5 stars

Price

৳ 6,400
1
Product Information and Specifications
CPID10005087
Number of Pieces2
ColorBlack
MaterialCarbon Steel

Product details

Pinnacle Mercantile set of 2 non-stick baking sheets are perfect for cookies, sheet cake layers or roasting your favorite vegetables. The easy-to-clean non-stick coating is durable and manufactured without harmful chemicals like BPA, PFOA and PTEE. Interior pan dimensions are 15.25” by 10.25” and .75” deep. The heavy-duty carbon steel has a rolled edge for strength and to prevent warping. These impressively strong metal cooking pans will last for years to come. Made in China, packaged in USA. Always use oven mitts or potholders. Keep hot pans away from children. DO NOT LEAVE AN EMPTY PAN IN THE OVEN FOR AN EXTENDED PERIOD OF TIME. Besides wasting energy, it may impair the pan's performance, discolor or damage it. Continuous high heat may also discolor and damage your bakeware. DO NOT STORE FOOD IN A PAN AFTER BAKING, ALWAYS TRANSFER IT TO A CONTAINER. Before using your new bakeware for the first time, remove all packaging, wash your pan in warm, soapy water, rinse and dry. For best results, the non-stick surface should be "conditioned" by wiping the INTERIOR of the pan with a light coating of cooking oil. All non-stick surfaces benefit from periodic "conditioning", especially after repeated automatic dishwasher cleaning. Use only nylon or wooden utensils for non-stick bakeware. NEVER cut or chop in the pan with a metal utensil, as it will cut into the non-stick surface. Immediately after cooking, remove the pan from heat and let it cool on a heat-resistant surface. DO NOT POUR WATER ONTO A HOT PAN. This can cause excess baking residue to splatter and can cause the pan to warp. Let cool before washing.

 
image
image
image
 
 
 
 
Specification
 
Colour Black
Material Carbon Steel
Size 15.25” x 10.25”
Brand Pinnacle Mercantile
Is Dishwasher Safe Yes
UPC 850021895525
 

Get Expert Tips In Your Inbox

Subscribe to our newsletter and stay updated.

This site uses cookies to improve your experience. By clicking, you agree to our Privacy Policy.